Our crepe chefs come to you! We have electric crepe plates that can be set up almost anywhere so you can bring the fresh-made crepe experience to where you are! The price is $12/hr for each crepe chef (the number of chefs needed depends on the speed of service the event needs), a $10 minimum mileage fee (plus drive time), a $40 equipment fee, and then food costs based on only what is actually ordered by guests at the event. We can make most crepes featured in our restaurant as well as smaller mini-crepe and appetizer sizes.
In Shop Pick-up
Orders up to 30 crepes can easily be made and picked up from our shop at the time you specify for no additional charge. We just ask that orders of 10-20 crepes be called in at least two hours beforehand and orders larger than 20 crepes be given one day advance notice as availability can vary.
Available most evenings as we close Mon-Thurs at 4pm and Sundays at 3pm. Our shop has seats for 45 people and we can seat roughly 20 out on our patio as well. We offer use of the Flint Crepe Company for crepe parties at available times for $50/hr and this includes one crepe chef. Each event takes on it’s own feel, but these numbers are a good starting point. A $150 deposit required to hold your event date. Our menu rotates seasonally and is available to view and to download from our website. Delivery can use the full menu. On-site cooking works best with a limited menu that we can help create for you.